In the absence of wild greens at the momment due to snow I have been juicing wheat grass. Wheat grass juice was a creation of Ann Wigmore. It contains 92 different minerals, beta carotene, vitamins B, C, E, H and K. It has 19 amino acids, lots of enzymes and is 70% chlorophyll. It is extremely good for. Taste wise its a bit strange but I think its worth it for all the good it is supposed to be doing. I use a manual juicer it works extremely well and I am very happy with the result. Once I start juicing wild greens too then I might upgrade to something like this. Champion juicer . Wheat grass and other juices can also be added to smoothies or diluted in water to make them more palatable.
Saturday, February 02, 2008
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